Food tray

Description:	In Japan, the process of making sushi started over a thousand years ago, and continues, with some differences, to be a traditional and colorful cuisine. Sushi was originally the process of preserving fish. Today, westerners are more familiar with sushi originally from Tokyo, which consists of the hand rolled fish delicacy. This particular food tray consists of plastic pieces of various sushis. Color and the presentation of sushi is important in the arrangement of the food on the tray.
Source:	http://www.digitalindy.org/cdm/ref/collection/tcm/id/1074
Collection:	The Children's Museum of Indianapolis
Rights:	https://creativecommons.org/licenses/by-sa/3.0/;
Copyright:	Creative Commons (CC By-SA 3.0);
Geography:	Japan
Subjects:	Japan Japan -- Social life and customs Sushi Cookery, Japanese

Further information on this record can be found at its source.